Somebody Feed Seb

Japanese Christmas Food (+10 Recipes To Try)

A collage of Japanese Christmas foods.

Who doesn’t love Christmas? The jingling bells, the twinkling lights, the snow-capped trees, carols and of course, the ample amount of yummy festive foods. Japanese people are very fond of Western culture and have been adapting many Western traditions into their own for years. This includes the celebration of Christmas. Many Japanese dishes are modified […]

Chocolate Mousse Domes With Mirror Glaze

Chocolate mousse domes with mirror glaze on a black slate served with almond brittle.

Chocolate-lover’s dream, these impressive-looking mirror-glazed chocolate domes are made with two types of mousse inside – dark chocolate and almond! Sat on a circle of joconde sponge and served with an almond brittle, this is the most decadently rich dessert you’ll ever taste! The Yearly Baking Challange Every year, Seb and I challenge ourselves to […]

Festive Gammon with Grapefruit Glaze and Cranberry & Grapefruit Sauce

Glazed gammon joint with grapefruit on a black slate with a blue bowl of cranberry and grapefruit sauce and half a grapefruit next to it.

A wonderful winter gammon dish, perfect for Boxing Day or New Year’s Day! Festive Gammon with Grapefruit Glaze has all 5 main flavours: salty, umami gammon, sour and bitter grapefruit and sweet honey, make this an irresistible centrepiece for your celebratory dinner table! We serve it with a Cranberry and Grapefruit Sauce, using up any […]