Pasta  Al Forno

Pasta  Al Forno

3 Elements of Pasta Al Forno

1. Rich Meat Ragu in Tomato Sauce 2. Pasta (typically, rigatoni) 3. Cheesy Bechamel Sauce Topping

Tomatoes
Tomatoes
Tomatoes

What Is Pasta Al Forno?

"A literal translation of Pasta al forno is simply “baked pasta”. That’s why you may have seen Lasagna al Forno or Spaghetti Al Forno on the menus of Italian restaurants. It simply indicates that the dish is cooked in the oven."

Hands-on Time: 15 MIN Cooking Time:  1H 30 MIN

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