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–+ servings
Lightly spiced stewed pears with cinnamon stick and star anise on top.

Easy Stewed Pears

If you're looking for a simple dessert that feels both timeless and tasty, this recipe for Stewed Pears is just the thing. Using a classic technique, this delicious recipe combines juicy pears, brown sugar, and aromatic spices to create a comforting treat that's easy to make.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast, Dessert
Cuisine Worldwide
Servings 4 portions

Ingredients
 
 

  • 4 pears quartered, cored and peeled
  • 2 tablespoon light brown sugar
  • 1 cinnamon stick
  • 1 star anise
  • 300 ml water

Instructions
 

  • To a medium pan, add the sugar, water, cinnamon and star anise.
  • Bring the mixture to a gentle boil, mixing occasaionally to help the sugar dissolve.
  • Add the pear quarters, making sure they are all submerged in the syrup and simmer over low heat for 6-7 minutes.
  • Turn the heat off and leave the pears in the syrup for 10-15 minutes. Serve immediately of store the stewed pears for later!

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Keyword Recipe For Stewed Pears, Stewed Pear recipe, Stewed Pears
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