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–+ servings
Huevos rancheros with chorizo in a large frying pan.

Huevos Rancheros With Chorizo

Bursting with flavours of spices, and containing a bunch of different vegetables, Huevos Rancheros With Chorizo is the type of dish you want to see in front of you on a weekend morning! Not only nutritious, but incredibly flavoursome and satisfying Mexican breakfast dish is a great way to spice things up if you're bored of your typical breakfast!
5 from 6 votes
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Breakfast, Brunch
Cuisine Mexican
Servings 2 portions
Calories 411 kcal

Ingredients
 
 

  • 4 eggs
  • 400 g tin chopped tomatoes
  • ½ teaspoon cumin
  • ½ teaspoon dried oregano
  • 1 garlic clove minced
  • 1 small red onion thinly sliced
  • 1 small courgette coursely grated
  • 1 pepper chopped
  • 50 g chorizo cubed
  • 2 tablespoon oil
  • ¼ teaspoon chilli flakes
  • 5 g fresh coriander leaves roughly chopped

For Crispy Tortillas:

  • 2 wheat tortillas cut into quarters
  • 1 tablespoon olive oil
  • ½ teaspoon paprika

Instructions
 

  • Preheat the oven to 200°C Fan. Spread the quartered tortillas on a large baking sheet. Drizzle with olive oil, sprinkle with paprika, salt and pepper. Bake for 8-10 minutes until crispy and brown.
  • Heat 2 tablespoon of oil in a large non-stick frying pan. Add the sliced red onion and chorizo and sautee on medium heat for 5-7 minutes until softened. Add the garlic, grated courgette, chopped pepper, chilli flakes and stir for a minute. Then add oregano, cumin and a pinch of salt and cook for another minute, stirring. Increase the heat slightly, and tip in a tin of chopped tomatoes and cook for another 8-10 minutes until the liquid is reduced by half.
  • Make the wells in the cooked vegetable mixture and crack an egg into each of the wells. Then cover the pan with a lid and cook for 7-8 minutes until the egg whites are firm.  Scatter some roughly chopped coriander on top and serve with crispy tortillas on the side.

Nutrition

Calories: 411kcalCarbohydrates: 41gProtein: 23gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 343mgSodium: 1013mgPotassium: 882mgFiber: 8gSugar: 12gVitamin A: 1295IUVitamin C: 43mgCalcium: 242mgIron: 6mg
Keyword Breakfast with Chorizo, Huevos Rancheros, HUevos Rancheros Recipe, Huevos Rancheros with Chorizo, Mexican Breakfast, Mexican Eggs with Chorizo, Mexican Inspired Breakfast, One-Pan Breafast
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