Somebody Feed Seb

Lime and Passion Fruit Charlotte Royale

Passionfruit Charlotte Royale on a white cake stand with pine cones and chrsitmas light in the background.

An impressive old-fashioned British dessert fit for kings and queens! Originally made with berries, we decided to make a tropical flavoured version for this Christmas! It is a bit of an effort, but if you love baking and have someone special to impress, make our Lime & Passionfruit Charlotte Royale! The stunning exterior and delicious […]

Moist Carrot Cake with Pecans and Cream Cheese Frosting

Carrot Cake on a cake stand with one slice on a small plate.

We were looking for that perfectly moist and fruity carrot cake recipe and settled for a Mary Berry and Ottolenghi carrot cake hybrid. It’s light and fluffy, with a hint of coconut just like Ottolenghi’s, yet rich and fruity, just like Mary’s. The cream cheese frosting with a subtle hint of honey flavour adds yet […]

Chocolate Mousse Domes With Mirror Glaze

Chocolate mousse domes with mirror glaze on a black slate served with almond brittle.

Chocolate-lover’s dream, these impressive-looking mirror-glazed chocolate domes are made with two types of mousse inside – dark chocolate and almond! Sat on a circle of joconde sponge and served with an almond brittle, this is the most decadently rich dessert you’ll ever taste! The Yearly Baking Challange Every year, Seb and I challenge ourselves to […]