An elegant homemade pasta recipe makes both an impressive starter and the main course! A combination of tangy cheese and floral lavender makes a perfect sophisticated filling for stuffed pasta, that is both exciting and unconventional. Served with a roux-based sauce and topped with crunchy flaked almonds, Homemade Cheese & Lavender Pasta makes a wonderful […]
PASTA
Pasta doesn’t always have to be covered in Bolognese sauce (although we think it’s delicious that way too). Get adventurous with our recipes, including quick pasta fixes and homemade pasta feasts! From simple shop-bought spaghetti sauces to ravioli from scratch, we hope you will love our recipes!
Vegetable Lasagne with Courgette & Aubergine
One of the Somebody Feed Seb’s favourite vegetarian meals – a Vegetable Lasagne with Courgette and Aubergine! Creamy, made with four types of cheese and a bunch of veggies, this is a filling and extremely decadent lasagne! We promise you one thing – you will not miss the meat in this delicious bake! The meaty […]
Kale & Feta Cannelloni
Looking for a lovely vegetarian fix for when you crave pasta for dinner? We have a great Kale & Feta Cannelloni recipe, that is made using lasagne sheets. The flavours of the cavolo nero & feta filling are further enhanced with fresh basil, and the pasta is then drowned in homemade white sauce and topped […]
Mushroom Blue Cheese Pasta
Mushrooms and blue cheese is a combination we simply cannot get enough of! If you are bored of your usual pasta dishes, try our Mushroom Blue Cheese Pasta for dinner this week! Vegetarian, but filling and extremely satisfying, we are sure you will love the salty and creamy sauce wrapping all around the spaghetti topped […]
Mushroom Agnolotti with Truffle Oil Sauce
Homemade mushroom agnolotti makes an impressive vegetarian pasta dinner. Thinly rolled homemade pasta dough stuffed with a creamy mushroom & cheese filling, all drizzled with truffle oil flavoured butter sauce is an elegant dish that you would find in fancy restaurants. Here, you can learn how to recreate this sophisticated meal in your own kitchen! […]
Prawn Pasta with Herbs From the Garden
Pasta dishes sometimes have a bad reputation – it is something you make out of necessity, something quick, something rather boring? Not this time! Bursting with all the flavours of the garden (or windowsill) herbs, dry white wine and lemon, our Creamy Prawn Pasta is one of the most delicious Pasta dishes we make! With […]
Smoked Salmon & Spinach Pasta
A simple, but delicious Smoked Salmon & Spinach Pasta dish that is ready in 15 minutes! Succulent flakes of smoked salmon and zingy lemon go perfectly well in this rich and creamy bowl of spaghetti! With few ingredients and very minimal preparation and cooking, this is a perfect meal for a date night for two, […]
Beetroot and Goat’s Cheese Pasta
Beetroot and goat’s cheese is an age-old combination. And for a good reason: the strong tang and almost nuttiness of ripened goat’s cheese complements the sweet and earthy beetroot flavour so well. The creamy, yet healthy-tasting filling of this girasoli is undoubtedly one of our favourites! What is more, we added some fresh tarragon for […]
Smoked Salmon Mezzaluna Pasta with Lemon Dill Butter
Smoked Salmon Mousse filled pasta served with lemon dill butter – it certainly can’t get much better. The final result is a delicate but extremely tasty plate of Smoked Salmon Mezzaluna Pasta drizzled with lemon dill butter. It’s a show stopper! My most vivid memory of Mezzaluna pasta is from a restaurant in Malta. We’ve […]
Tuna and Pesto Pasta Bake with Cherry Tomatoes & Mozzarella
A different take on a family-favourite – Tuna Pasta Bake! The dish is transformed with an addition of pesto, cherry tomatoes and mozzarella. Simple to make, budget-friendly and certainly full of flavour, our Tuna and Pesto Pasta Bake is a fancier take on a more traditional pasta dinner! Tinned tuna is something we always have […]