A simple and delicious tart is what makes a great light lunch, right? Our Tomato Puff Pastry tart is precisely that! Using only 5 ingredients and shop-bought ready-rolled puff pastry, this Tomato and Pesto Tart is a combination of carefully selected ingredients that are both widely available and inexpensive. Serve this tart with your favourite […]
VEGETARIAN
Don’t you just love vegetarian meals that are both healthy and ridiculously tasty? Us too. Here we have put together our ever-growing collection of veggie meals for every occasion. Centred around vegetables, cheese or a humble egg, we have a whole bunch of delicious recipes for you to choose from!
Our Version of Ottolenghi Cauliflower Cake
The famous Ottolenghi Cauliflower Cake is one of our favourite vegetarian meals to make at home! Lovely served warm with a side salad, and makes amazing leftovers to take to work the next day! We have made a few tweaks to adjust the flavour to just how we like it and served the Cauliflower Cake […]
Spicy Asparagus and Halloumi Salad
One of our favourite salads features fresh lemony spinach topped with pan-fried vegetables and the king of all cheese! Yes, you guessed it! It’s Halloumi! Ready in 20 minutes, fresh and light, but equally satisfying, our Spicy Asparagus and Halloumi Salad is sure to impress! Ingredients and Substitutions asparagus tips: you can use whole asparagus […]
Sweet Chilli Risotto With Peppers
Our novelty Sweet Chilli Risotto with Peppers certainly stands out from the crowd. Untraditionally, it’s made with a rich tomato and sweet chilli sauce stock. Asian-Italian fusion is a daring combination, but trust us when we say, it’s one of the best risottos in our recipe archives! How Is This Pepper Risotto Different? This recipe […]
Quick Lemon Ricotta Pasta
Have you got 15 minutes? And 6 simple everyday ingredients? Then you have your dinner sorted! Our Quick Lemon Ricotta Pasta is creamy, yet fresh and zingy, and most importantly, extremely delicious! This one-pot pasta with ricotta and lemon is a perfect vegetarian recipe for a lazy dinner without compromising on flavour! Who wouldn’t like […]
Courgette Puff Pastry Tart With Feta
Is it the time of year that you’re desperately looking for ways to use up those courgettes that keep growing in your garden? If so, we have you covered! Our Courgette Puff Pastry Tart is a great summer recipe to try! Vegetarian and very flavoursome, this tart can be made with ready-rolled shop-bought puff pastry […]
Courgette and Lemon Risotto with Creme Fraiche
Creamy Lemon Risotto with little chunks of courgette is all you need to make your day better! Made without wine, this risotto features fresh and zingy notes of lemon, as well as slightly tart creme fraiche. Topped with zest and toasted pecans, this Courgette and Lemon Risotto is not only a feast of flavour but […]
Coronation Chickpea Sandwich (Curried Chickpea Salad Sandwich)
We have veganised an all-time favourite British classic – a Coronation Chicken Sandwich! And it is AMAZING, with the creamy curried chickpea filling, bursting with flavours of cumin, lime, sweet sultanas and a hint of chilli heat! Our Vegan Coronation Chickpea Sandwich is a wonderful quick lunch option or something to pack for a filling […]
Risotto Verde (Pea and Asparagus Risotto)
Creamy and decadent but equally healthy and nutritious – this Risotto Verde is a perfect vegetarian main or an appetizer to celebrate nature coming alive in spring! Packed full of green vegetables, this pea and asparagus risotto is vibrant in colour and bursting with flavours of spring greens. Ingredients and Substitutes brown onion: can be […]
Coronation Chickpea Salad (Curried Chickpea Salad)
We have taken an all-time favourite British classic – a Coronation Chicken Sandwich – and made it into a vegetarian salad featuring the humble chickpeas! Is there enough flavour in this salad, you ask? With the creamy curried chickpea filling, bursting with flavours of cumin, lime, sweet sultanas and a hint of chilli heat and […]