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Easter Pastries | Simnel Pinwheels with Puff Pastry and Marzipan

Easter Pastries on a baking tray.

If you don’t fancy making a traditional Simnel Cake this Easter, here’s an easy recipe for you! Pinwheels made with puff pastry and marzipan will only require 20 minutes of hands-on time! We used shop-bought ready-rolled puff pastry, mixed fruit and peel and LOTS of marzipan to make these delicious mini Easter Pastries. Enjoy these […]

Homemade Cannoli with Campari Flavoured Filling

Cannoli are ready to serve

How would you like to feast on a traditional Sicilian dessert that can be completely homemade from scratch in your own kitchen no matter where in the world you are? Yes, it’s time to make some Cannoli with Campari Ricotta Filling! Crispy and bubbly deep-fried pastry filled with ricotta and mascarpone cheese subtly flavoured with […]

Refined Sugar-Free Oat Cookies with Cranberries and Pistachios

sugar-free oat cookies

Sweetened with honey, generously studded with cranberries and pistachios, these are the best refined Sugar-Free Oat Cookies that we make! Enjoy them with your mid-morning coffee, take them on a hike to refuel or pack in your lunch box to snack on your break! Up until recently, I thought that baking without sugar is somewhat […]