A classic French recipe served on the day of Epiphany, Galette des Rois translates to the “Cake of Kings”. This simple recipe uses a shop-bought puff pastry and easy-to-make almond frangipane filling. We have also used some mincemeat in the cake to add a Great British twist to this French classic! Every year, there is […]
DESSERTS & BAKING
Here, you will find our indulgent Desserts & Sweet Bakes to enjoy both in everyday life and on your special occasions!
Individual Black Forest Mousse Cakes
Based on a true classic in the cake world – a Black Forest Gateau – our version is a stylish and memorable, slightly lighter dessert that makes for a wonderful finale of a dinner party during the Christmas period! A light and airy chocolate sponge topped with rich dark and white chocolate mousses and a […]
Sourdough Biscotti with Hazelnuts & Cocoa
Biscotti or Cantucci in Italy, Croquets in France, Mandelbrot in Germany – a crunchy double-baked biscuit with nuts is enjoyed all over Europe. We make our Sourdough Biscotti with Hazelnuts and Cocoa Powder and love them dunked in black coffee, but these are also great with tea or dessert wine! I have been feeding my […]
Spiced Chai Panna Cotta with Cranberry Jelly
An alternative dessert for your Christmas dinner finale! If you don’t fancy Christmas Pudding this year, make our gluten-free Spiced Chai Panna Cotta with Cranberry Jelly! Equally festive, and decadently creamy, we added a twist to this classic Italian dessert by infusing the cream with warming Chai tea and topped it with a tart Christmas […]
Mango Baked Yogurt
One of our favourite desserts inspired by our holiday in India – Mango Baked Yoghurt! A no-fuss, 4-ingredient recipe that is both creamy and fresh-tasting at the same time. Served with some fresh fruit and a sprinkling of crunchy toasted almonds, this recipe is an inexpensive and slightly unconventional way to use yoghurt in a […]
Carrot Cake Flapjack
Do you like Carrot Cake and are also partial to an oaty flapjack? Well, we have combined the two to make a wonderful snack to take on a picnic, a long hike or simply to the office to snack on your lunch break! A sweet oat flapjack, made with grated carrots and studded with sultanas […]
White Chocolate & Mango Macarons
There’s nothing like a bite-sized treat that fills your heart with sweet pleasure and makes your tastebuds dance! Yes, we are talking about the beloved French classic – Macarons! These White Chocolate & Mango macarons are made with plain almond shells and sandwiched together with pureed mango and good quality white chocolate ganache. What a perfect […]
Orange Blossom Crème Brûlée
A traditional creamy French Crème Brûlée flavoured with orange blossom and topped with a crunchy caramel layer – what a perfect dessert! When you are in need of a gluten-free dessert, it doesn’t get much better than a French staple – Crème Brûlée. You can make just what you need, or make more and store […]
4-Ingredient Blueberry Mousse
Low calorie, low fat and low in refined sugar, this Blueberry Mousse is as simple as it gets. If you have an extra egg white and looking for a healthy dessert, this is definitely a wonderful option. Made with frozen blueberries, this mousse is cold and refreshing on a hot summer day, when you’ve run […]
Carrot Cake with Coconut, Pecans and Sultanas
We were looking for that perfect carrot cake recipe and settled for a Mary Berry and Ottolenghi Hybrid. It’s light and fluffy, with a hint of coconut just like Ottolenghi’s, yet rich and fruity, just like Mary’s. The cream cheese icing that has a honey flavour in it adds yet another indulgence level to this […]