Have you got 15 minutes? And 6 simple everyday ingredients? Then you have your dinner sorted! Our Quick Lemon Ricotta Pasta is creamy, yet fresh and zingy, and most importantly, extremely delicious! This one-pot pasta with ricotta and lemon is a perfect vegetarian recipe for a lazy dinner without compromising on flavour! Who wouldn’t like […]
Creamy Corn Salad with Courgette
A summer corn and courgette salad like no other! Char your corn and courgette in a griddle pan or on a BBQ, add some summer vegetables, and drizzle a fresh and zingy lime yoghurt dressing on top! Our Creamy Corn Salad with Courgette is an ultimate side dish for any summer BBQ party that can […]
Caribbean Vegan Courgette Curry With Pineapple
If you’d rather be on a sandy beach enjoying the sunshine with a Pina Colada in your hand, this is your best chance of getting there through the means of … well, your dinner plate! A mild, but warming Vegan Caribbean Courgette Curry is full of holiday vibes, both in its vibrant colours and all […]
Spicy Bell Pepper Chutney With Chilli
Sweet and spicy, with a hint of garlic, our Bell Pepper Chutney is a great way to use up lots of homegrown chillies! A versatile jam, that can be used as an accompaniment to meat and fish dishes as well as a lovely spread for toast and grilled sandwiches! Make it more or less spicy […]
Summer Pesto Pasta Salad
Pasta salads have long been the first choice for lunches, picnics and BBQ parties. Easy to make in advance, packed with lots of different vegetables and delicious to eat in any alfresco situation, our Summer Pesto Pasta Salad features summer season favourites: fresh basil, green courgettes and juicy cherry tomatoes! Dressed with pesto instead of […]
Raw Courgette Ribbon Salad with Honey & Earl Grey Dressing
Two green vegetables, plus one fresh herb, plus unconventional Earl Grey tea salad dressing, equals what? Our Raw Courgette Ribbon Salad is both delicious and nutritious! Highly versatile, this 10-minute salad can be served as a side dish at your next BBQ party or make a perfect companion to your fish dishes! Ingredients spinach: if […]
Courgette Puff Pastry Tart With Feta
Is it the time of year that you’re desperately looking for ways to use up those courgettes that keep growing in your garden? If so, we have you covered! Our Courgette Puff Pastry Tart is a great summer recipe to try! Vegetarian and very flavoursome, this tart can be made with ready-rolled shop-bought puff pastry […]
Easy Plum and Cinnamon Jam
Delicious spread for toast and teacakes, excellent served with pancakes or stirred into oat porridge, this cinnamon-scented Plum Jam is our all-time favourite! Quick and easy to make, it will keep for up to a year in a cool dark place, but we promise you, it’s not going to last that long! With only 4 […]
Courgette and Lemon Risotto with Creme Fraiche
Creamy Lemon Risotto with little chunks of courgette is all you need to make your day better! Made without wine, this risotto features fresh and zingy notes of lemon, as well as slightly tart creme fraiche. Topped with zest and toasted pecans, this Courgette and Lemon Risotto is not only a feast of flavour but […]
Tomato and Chilli Chutney with Ginger
An easy recipe for a versatile Cherry Tomato and Chilli Chutney with Ginger to be used for cheese boards, as a spread for toast or as a relish for burgers! Our Cherry Tomato & Chilli Story We have grown our own cherry tomatoes this year. We live in Noth Wales and we knew that tomatoes […]