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Dukkah Roasted Vegetables With Harissa Couscous

dukkah roasted vegetables with harissa couscous on a teal-coloured plate and a small blue bowl with mint yoghurt.

A vegetarian North African cuisine-inspired celebration on a plate, these Dukkah Roasted Vegetables are not only easy to make but also burst with the flavours of nutritious roasted veggies! Roasted broccoli, courgette and aubergine served with fluffy wholewheat spicy couscous, flavoured with harissa, all topped with crunchy fragrant Dukkah! What’s not to like? Vegetarian Recipe […]

Egyptian Dukkah

egyptian dukkah

An Egyptian nut and spice mix that can be used to add flavour and texture to many recipes to give them a lovely North African/ Middle Eastern twist. Originally from Egypt, Dukkah has gained popularity across the world and whilst you can get in in many supermarkets, it is a breeze to make yourself at […]