Fancy an Indian takeaway? Bored of traditional Chicken Tikka Masala, Butter Chicken and Chicken Korma? In this article we look at delicious and exciting, but simple recipes from Indian cuisine that you can make at home! Here are some of our favourite Indian takeaway (or should I say Indian Fakeaway?) recipes that will stop you from reaching for those takeaway menus once and for all! Enjoy your fakeaway night and save some money!

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Craving your favourite Indian takeaway dishes but fancy staying in? These homemade versions of classic dishes are packed with flavour, easy to make, and way more satisfying than waiting on your local takeaway. These are some great recipes that'll have something for the whole family to enjoy!
Chicken Bhuna Curry

Chicken Bhuna Curry is the perfect choice for a hearty, flavour-packed meal that's surprisingly easy to whip up. With its rich, thick sauce made from garam masala and other fragrant spices, it's ideal for batch cooking so you can enjoy it now and save some for later. This is classic comfort food with an irresistible Indian twist!
Get Recipe Here: Chicken Bhuna Curry
Vegan Chickpea Biryani with Crispy Fried Onions

Vegan Chickpea Biryani with Crispy Fried Onions is a show-stopping dish that's packed with bold flavours and plenty of plant-based goodness. Fluffy spiced rice, tender chickpeas, and those golden crispy fried onions make it a feast for the eyes and the taste buds. Whether for a cosy dinner or entertaining guests, this is a vegan dish that never disappoints!
Get Recipe Here: Vegan Chickpea Biryani with Crispy Fried Onions
Creamy Chicken Pasanda

Chicken Pasanda is the perfect introduction to Indian-inspired flavours, with its rich, creamy curry sauce and subtle spices. Made with tender chicken breast, Greek yogurt, and ground almonds, it's a luxurious yet approachable dish. Sprinkle with chopped coriander and serve it up with naan or rice for a comforting curry night featuring just the right hint of mild curry powder!
Get Recipe Here: Creamy Chicken Pasanda
Mushroom Dahl with Coriander

Mushroom Dahl is the ultimate hug in a bowl, a hearty lentil curry with earthy mushrooms that's as comforting as it is delicious. But let's talk about the star of the show: a super pungent and super flavoursome coriander, garlic, and ginger relish that'll knock your socks off. Vegan never tasted this bold!
Get Recipe Here: Mushroom Dahl with Coriander
Easy Chicken Rogan Josh

Chicken Rogan Josh is our flavour-packed twist on the classic Lamb Rogan Josh. Tender chicken simmers in a rich tomato sauce, spiced with just the right amount of chilli powder and a blend of fragrant Indian spices. It's a comforting curry that delivers bold flavours in every bite!
Get Recipe Here: Easy Chicken Rogan Josh
Creamy Prawn Korma (Mild Prawn Curry Recipe)

Prawn Korma is the curry to whip up when you want maximum flavour with little effort. The magic happens right in the frying pan, where ground spices and creamed coconut create a rich paste before the prawns join the party. The result? A curry with a creamy texture that's as indulgent as it is easy to make! If you don't fancy prawns, try our Fish Korma Curry!
Get Recipe Here: Creamy Prawn Korma (Mild Prawn Curry Recipe)
Vegetarian Curry With Chickpeas & Aubergine

Vegetarian Curry With Chickpeas & Aubergine is proof that a dish doesn't need meat to be satisfying. With meaty aubergine and protein-rich chickpeas, this vegan curry is hearty, wholesome, and downright delicious. Perfect for anyone craving bold flavours without the fuss!
Get Recipe Here: Vegetarian Curry With Chickpeas & Aubergine
Easy Chicken Karahi | Pakistani Chicken Curry

Chicken Karahi is a tasty curry that brings the best of Pakistani flavours to your plate-often found in Indian restaurants and takeaways across the UK. Our easy, lazy version uses boneless chicken thighs (or chicken breast) to save you time, and finishes with a swirl of plain yogurt or double cream to balance out the heat from the chillies. A quick and delicious way to bring some spice to your weeknight meals!
Get Recipe Here: Easy Chicken Karahi | Pakistani Chicken Curry
Indian Flatbreads
No Indian fakeaway feast wouldn't be complete without some naan bread (or other Indian flatbreads and maybe a bowlful of pilau rice... Here are some of our favourite flatbread recipes for you to make at home!
Bottom Line
To round off your homemade Indian feast, don't forget the mango chutney, cucumber raita, and your favourite sides-they're the perfect accompaniments to these takeaway classics. Whether you're enjoying the warm, fluffy naan or the crispy roti, these recipes will take your meals to the next level. We'd love to hear about your own twists on Indian takeaways-share your favourite recipes that you cook at home instead of ordering out!












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