Fishcakes are one of the British family favourites: easy to make, budget-friendly and, of course, delicious! We decided to elevate this humble meal into a fancy, but still inexpensive dish that will not only fill your bellies but also aesthetically impress! We present to you, our Tinned Tuna Fish Cakes and Poached Eggs with homemade […]
MAINS
From weekday dinners to special occasion Showstoppers, everybody will find a perfect main dish in this section. Whether it’s a simple pasta dish, a healthy Fish Friday recipe or a creamy decadent puff pastry pie that you are looking for, we have you covered!
Mushroom Agnolotti with Truffle Oil Sauce
Homemade mushroom agnolotti makes an impressive vegetarian pasta dinner. Thinly rolled homemade pasta dough stuffed with a creamy mushroom & cheese filling, all drizzled with truffle oil sauce is an elegant dish that you would find in fancy restaurants. Here, you can learn how to recreate this sophisticated meal in your own kitchen! Best Filled […]
Bokkeumbap | Korean Fried Rice
A very popular Korean fried rice dish – Bokkeumbap – has been a firm favourite in Somebody Feed Seb kitchen, especially when we have some leftover rice and cabbage to use up! A super quick, inexpensive and flavoursome meal is made with two of the traditional Korean pastes: Doenjang and Gochujang, creating a feast in […]
Better Tuna Nicoise with Honey Mustard Dressing
Perfect combination and balance of flavours, this Tuna Nicoise Salad is an easy, simple and very delicious option for dinner or a packed lunch and can be served warm or cold! Topped with tinned tuna, sundried tomatoes and capers, this salad is bursting with flavours. Made better with roast baby potatoes and delicious honey and mustard dressing, […]
Ras El Hanout Chicken with Tahini Lime Dressing
Your own Moroccan feast in 25 minutes! Ras El Hanout Chicken with Tahini Lime Dressing served on a bed of fluffy couscous makes a wonderful chicken dinner with a bit of a difference! Succulent ras el hanout chicken thighs are quickly cooked under the grill, so they stay nice and moist! But the star of […]
Japanese Chicken Katsu Curry
Chicken Katsu Curry is one of our most frequently cooked Japanese dishes! Deliciously sweet sauce coating a crispy breaded chicken served on a bed of rice and a side of cucumber salad is all we need to get out tastebuds dancing! An easy, but equally indulgent meal that can be made vegetarian by substituting chicken […]
Quick Halloumi Rice Bowl
A simple, yet delicious rice dish, with a whole variety of flavours and textures! Spicy and fragrant Ras El Hanout, salty halloumi and sweet and fruity sultanas go amazingly well in this delicious Spinach & Halloumi Rice Bowl recipe. Finished with some lemon juice for a fresh zing, and some crunchy flaked almonds for a […]
Sweet Chilli Halloumi Burgers
Burgers don’t have to contain meat to be delicious, filling and extremely satisfying! Halloumi is a perfect alternative for a meat patty. Our Sweet Chilli Halloumi Burger has it all – the saltiness of halloumi, the sweetness and the heat from sweet chilli and all the lovely textures of the veggies. Arranged in a buttery […]
Baked Salmon and Avocado Stuffed Pitta Pockets
Simple yet delicious stuffed pitta bread pockets, filled with lemony baked salmon, creamy avocado and heaps of spinach! This recipe makes for a tasty lunch, that can be served warm or cold. I rarely have to grab something to eat on the go, but one of my favourite things to eat when on the go […]
Zhoug Cauliflower Steak with Herby Mash and Courgette Ribbons
This is no ordinary dinner recipe! This is our very best midweek boredom-busting meal that has us excited for dinner all day long! Buttery roasted cauliflower slathered in aromatic zhoug served with fresh and zingy courgette and creamy mash is a combination second to none. A Middle Eastern-inspired dish that’s found a very special place […]