Eating lamb roast on Easter Sunday is a truly British tradition! We decided to stuff a boneless leg of lamb with all things we love for our Easter centrepiece! This recipe shows you how to make a small Easter roast that serves 3-4 – but if you are cooking for a crowd the recipe can […]
MAINS
From weekday dinners to special occasion Showstoppers, everybody will find a perfect main dish in this section. Whether it’s a simple pasta dish, a healthy Fish Friday recipe or a creamy decadent puff pastry pie that you are looking for, we have you covered!
20 Best Good Friday Fish Recipes
Is Good Friday a Fish Friday? Or is it that any Fish Friday is a Good Friday? We think that any day finished with a wonderful fish dish is better than any other day! So if you are looking for a dinner menu for this Good Friday, look no further! We have compiled a bunch […]
Vegan Tofu Bulgogi (Korean Marinated Tofu)
Bold, salty and sweet, sticky and completely irresistible! Yes, we are talking about a Tofu Bulgogi dish that we whipped up in our kitchen for a weekday dinner! With the flavours of Korean BBQ, this plant-based meal is incredibly moreish and leaves nothing to be desired! The key is to leave tofu marinading for hours […]
Homemade Cheese & Lavender Pasta
An elegant homemade pasta recipe makes both an impressive starter and the main course! A combination of tangy cheese and floral lavender makes a perfect sophisticated filling for stuffed pasta, that is both exciting and unconventional. Served with a roux-based sauce and topped with crunchy flaked almonds, Homemade Cheese & Lavender Pasta makes a wonderful […]
Aubergine, Halloumi and Lentil Salad With Tahini Dressing
There’s nothing like a warm lentil bowl to finish a busy day! Nutritious, filling and exhilarating, our Halloumi and Lentil Salad features roasted aubergine, a bunch of fresh herbs and a wonderful lemon tahini dressing! If you never tried pairing these ingredients together, this green lentil salad is definitely worth a try! How to Cook […]
The Best Chorizo Quiche With Tomatoes
A quiche like no other, full of flavours of smoky and slightly spicy Spanish Chorizo and small juicy tomato pockets! The cheesy, creamy filling and a crisp shortcrust pastry base make the most delicious and filling winter weekend lunch! With a side of green salad, this Chorizo Quiche with Tomatoes is a true crowd pleaser! […]
Pan-Fried Sea Bass with Pesto (Basil Pistou)
A light low-calorie dinner with no compromise on flavour that is ready in less than 30 minutes? Yes, that’s possible! Our Mediterranean Pan-Fried Sea Bass with Basil Pesto may be just what you are looking for! A healthy and delicious meal that only requires a few ingredients, this is a perfect midweek recipe that is […]
Warm Moroccan Aubergine Salad With Feta
Our Warm Moroccan Aubergine Salad With Feta is one of those meals that is not only incredibly flavoursome but actually makes you feel good. Packed with vegetables, made interesting with a variety of textures and with an uplifting lemony dressing this bowl is a great choice when you need a little pick-me-up on your plate! […]
Homemade Pizza with Parma Ham, Figs and Mozzarella
When you fancy some comfort food with just a bit of elegance to it, a homemade pizza with Parma Ham, Fresh Figs and Mozzarella is a way to go! Salty, slightly sweet and oh-so-very-cheesy, this pizza is definitely one of our favourites to enjoy on a Saturday night! This recipe features all the things we […]
Polenta Pizza with Mushrooms and Rocket
Vegetarian and gluten-free pizza that is both filling and delicious! Polenta pizza base topped with fried mushrooms, creamy mozzarella and the peppery rocket is our idea of a ‘Friday Night In’ treat! Read on for the recipe and ideas on how to make this wonderful pizza vegan! I haven’t used polenta all that much for […]