Sourdough Stollen – Traditional German Christmas Bread

Stollen is a classic German yeasted bread, that is traditionally made to enjoy over Christmas. Originally, ‘food of German kings’, Stollen is now enjoyed all over the world and you can buy it in most shops during the festive period. Here, we are sharing our home-made naturally leavened Sourdough Stollen version, created without any commercial […]

The Best Sourdough Brioche with Vanilla & Lemon

Sourdough Brioche

Soft and fluffy, with just the right amount of vanilla and lemon zest, this is our Best Sourdough Brioche we’ve ever made! Ideal for luxurious breakfasts, this brioche with a slight sourdough tang lends itself just as perfectly to savoury accompaniments. Just imagine a slice of toasted brioche topped with creamy scrambled eggs and smoked […]

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