A famous Welsh fruit loaf just had a sourdough remake! A denser, chewy bread, very generously studded with dried fruit that has been soaked in strong black tea is what Bara Brith is! Lightly toasted and slathered in salted butter, it is the most amazing sidekick to a midmorning coffee! It’s been long due that […]
SOURDOUGH
Naturally leavened bakes using Sourdough Starter and no commercial yeast! Revolutionary bread, bun, cake and cracker recipes that will change the way that you bake!
Sourdough Puff Pastry

If you like making your own pastry for those delicious homemade tarts and pies, maybe we can tempt you to try making Sourdough Puff Pastry! Buttery and flaky, just like your usual pastry, this recipe contains sourdough starter discard, giving your pastry an extra layer of flavour! Yes, we are talking about that signature sourdough […]
Sourdough Lime Drizzle Cake

If you are a fan of a lemon drizzle cake, try our double twist on the British family favourite – a Sourdough Lime Drizzle Cake! A brilliantly zingy cake that makes great use of sourdough discard. A traditional Lemon Drizzle cake was the first cake Seb made for me for my 22nd birthday, so it […]
Roasted Garlic & Green Olive Sourdough Bread Loaf

Salty, tangy and always leaving you wanting more, this Roasted Garlic and Green Olive Sourdough Bread is one of the best loaves we make! And today is the day we’re sharing the recipe with you! We have taken a commonly made Sourdough Olive Loaf to a new high by adding a whole bulb of roasted […]
Easy Sourdough Bagels | No Stretch & Folds

Thick, moreish and with a signature chewy crust, these Easy Sourdough Bagels are utterly delicious! With an extra depth of flavour due to the sourdough tang, these are amazing served with both savoury and sweet toppings! This is an overnight recipe, but with very minimal hands-on time – you won’t even need to stretch and […]
Chilli & Cheese Sourdough Pull-Apart Bread

Our new favourite Sourdough Tear and Share Bread, that not only looks amazing but also tastes divine! Don’t be put off by a long ingredients list – the majority of the ingredients are spices you will find in your cupboards and the rest are everyday cooking ingredients! Make this scrumptious Chilli and Cheese Sourdough Pull-Apart […]
Soft & Fluffy Sourdough Burger Buns

Our Sourdough Burger Buns are soft and fluffy with a wonderful sourdough tang! If you fancy making your own buns for the burgers at your summer BBQ, this is a great recipe to use. Most work is done a day before you bake them, so you only need to shape, prove and bake on the […]
Coffee and Date Sourdough Bread

The most delicious sourdough bread loaf, lightly spiced with ginger and nutmeg and studded with sweet dates also features the signature chewy crust! We added some spelt flour for the extra nutrition and nuttier flavour profile! It is more versatile than you may think: a slice of Coffee and Date Sourdough with some butter makes […]
Soft Sourdough Sandwich Bread

Whilst a traditional Sourdough Loaf is the best crusty bread that’s perfect for open sandwiches and as a sidekick to your soups and stews, it isn’t always fit for purpose when you want to make a sandwich or a toastie. Here, we are sharing a recipe for a simple Soft Sourdough Sandwich Bread, that has […]
Sourdough Pitta Bread | Overnight Recipe

Do you regularly buy pitta bread to make lovely stuffed pockets for lunch? Try making them yourself! Our Sourdough Pitta Bread stands head and shoulders above the shop-bought ones. Read on for the recipe, our tips and tricks to make pitta bread puff up and some ideas on what to use them for! What we […]